Grateful memories of Virginia Beach, Shamrock Marathon 2023

“We should learn to savor some moments to let time feel worth existing.”–Munia Khan

One of the Cape Henry Lighthouses, situated on Fort Story.

“How do you feel about tomorrow?”  my husband, John, asked me as we sat at a corner table for two in Mannino’s Italian Bistro in Virginia Beach, a hidden gem we had discovered during last year’s visit.  

We had arrived around 5:40, hoping to beat the crowd for an early dinner the night before I participated in the 51st annual Shamrock Half Marathon. Clearly, we were not the only ones who had thought of that!  The restaurant was positively packed with runners and their family and/or friends.  Therefore, I mulled over my answer to the animated vibe of enthusiastic and celebratory conversations.

“I will let it be.  See how it unfolds and just . . . enjoy and be grateful.”

Looking back over the twelve months prior to that weekend, March 17-19, we had withstood several unforeseen challenges, and still had more face upon returning home.  However, for this weekend, we took a time-out.  We took time to breathe in that salty air of renewal, watch the waves caress the shoreline, feel the warmth of the sun as it kissed our cheeks, and soak up as much joy as our hearts could hold. No rush; no hurry; few worries.

One of the highlights of our trip was discovering the Virginia Museum of Contemporary Arts.  This contemporary, non-collecting museum is a vibrant and welcoming space.  During the weekend in which we were there, the museum’s exhibition galleries were brimming with a wide-variety of collections, including stunning quilted art from 54-40 African American Quilters Guild of Virginia. 

Additionally, it was Virginia MOCA’s annual celebration of youth art month, so there was a multitude of student art on display.  Additionally, we were able to take in a kaleidoscope of blown-glass color from the museum’s only permanent work of art, Mille Colori, by Dale Chihuly. Virginia MOCA is a gallery that appears to be a local favorite for good reason, and I encourage anyone visiting VB, who loves art, to visit it!

Immediately within the doors of Virginia MOCA, is an adorable, independent bookshop called, Read Books, which I recommend checking out while pursuing the museum.  It was while we were visiting this space that we learned that both the bookshop and the museum are part of the ViBe Creative District. This walkable designated area of VB is the heart of over 100 artists and creative businesses. Unfortunately, we didn’t have time to further explore this district, but we’ve added it to the top of the list of areas to explore next time we visit VB.

These discoveries reflect the joy of revisiting a diverse location, such as VB.  We get to return to those experiences that we previously relished; and yet, there remains an abundance of new sights with which to enjoy on future visits.  Two favorite VB spots for which John and I delighted in returning were Side Street Cantina and Pocahontas Pancakes and Waffle House. 

John and I love Mexican food, and the Peruvian-inspired Mexican food of Side Street Cantina always delivers.  This is our third year visiting this site, and the service and food remained consistently excellent.  In fact, their personable staff goes out of their way to make us feel like one of their regulars.  This establishment is worth experiencing if you are vacationing in VB. 

As for my all time favorite breakfast/lunch restaurant, it is Pocahontas Pancakes and Waffle House, and we made sure to eat there twice. This is because this quintessential eatery–in addition to having an expansive novel-like, made-to-order menu–offers a wide-array of gluten-free options. It was clear from the crowd over the weekend of events, this is a favorite dining experience for both locals and visitors like us who return year after year.  

 Whereas, a new VB dining establishment we discovered on this trip was the Mellow Mushroom.  Sure it’s a chain, but it was within close walking distance to the hotel in which we stayed, and it was newly opened as of fall of 2022.  It made for the perfect place for a gluten-free pizza in the evening for which I ran the half-marathon.  Fans of the Mellow Mushroom establishment will not be disappointed.

Meanwhile, back to the morning of the half marathon. John and I stayed at a hotel conveniently located near the starting line.  That said, John and I had a good laugh at my corral number.  We kept walking, and walking, to find the group with which I would start based upon estimated finish time.  My corral was nearly at the back of the line!  Nonetheless, I proudly joined my corral group and waited as each group was given their own individual countdown.  

The anticipation grew. 3, 2, 1!  We were off on an adventure!  And what an exhilarating adventure it was!

This is the first time I actually ran the event in-person, rather than virtually, so I was all-smiles taking in the sights.  Runners of all shapes, sizes, colors, genders, and ethnicities were supporting one another as we made our way along the northern end of Atlantic Ave.; up the creeping incline of Shore Drive; through Fort Story with special event permission; alongside Cape Henry Lighthouses; back down Atlantic Ave with the wind blessedly out our backs, and finally turning left on 37th street as we traversed the VB boardwalk during the final part of the last mile alongside of the Atlantic ocean, past the iconic King Neptune, to cross the finish line nearest to 30th street.

I simply could not stop smiling.  The sun was shining, and the temperatures were great for running (high 30s to low 40s).  As I crossed the finish line, tears came to my eyes; my heart was overflowing  with joy.  John was waiting at the finish line with our daughter, Maddie, on Facetime to join in the finish-line fun.   

It was a glorious day and soul-renewing weekend. I am grateful to the friendly folks at J&A Racing (and VB) who believe in creating a safe, well-organized event that offers a sense of community for runners, walkers, and their families/friends of all stages of life and all levels of fitness–from walking to sprinting, and everyone in between.  This event does precisely what the organization sets out to do, make memories!

Virginia Beach is for Lovers

  “The calming movement of the sea along with the restless ocean breeze gently caresses me creating a soothing trance which lulls me to a place of peace.”–M. L. Borges

It had been one year since I had last seen the ocean and its companion shoreline.  Last March, (2021) when John, my husband, and I last visited the beach, it was for the Shamrock Marathon held annually at Virginia Beach. However, it was under COVID restrictions with limited dining and hotel options. Regardless, the creators and sponsors of the Shamrock Marathon found a way to create a safe and well-organized weekend getaway!

Flashforward one year, and we decided to return.  With COVID restrictions greatly reduced, there was more hotel and restaurant availability.  On the downside, overall prices were understandably higher to cover the past year’s losses.  Nonetheless, this did not seem to deter visitors for the 50th anniversary Shamrock Marathon weekend event as hotels were sold out throughout the town.  (I would later find out that for many hotels, this had less to do with room availability and more to do with lack of enough available support staff.)  Furthermore, with a weather forecast full of ample sunshine, light breezes, and temperatures hovering in the 60s and 70s, what was not to love? 

This year, John and I stayed at Holiday Inn & Suites North Beach.  Ideally situated alongside the north end of the VB boardwalk.  We were within walking distance to numerous dining choices as well as the King Neptune statue, the heart of the Shamrock events. The staff of this hotel was friendly and accommodating, and it was located next to the starting line for the marathon and half-marathon!  When you combine that with the ability to fall asleep listening to the waves gently lapping the shore, we are sure to return here on future trips.

One dining spot for which we were eager to return was the infamous Pocahontas Pancake and Waffle House!  This iconic VB gem serves up breakfast and lunch, and visitors need to be ready to wait during peak hours.  No matter, it is worth the wait!  The wait staff is attentive, friendly, and since this was our second year to visit, we couldn’t help but take note that much of the wait staff was the same–a sure sign that this establishment is doing something right.  

Looking over the menu at Pocahontas Pancakes is like reading a novella; they have so many choices!  I am in love with their gluten-free waffles since I cannot get those anywhere in the local Tri-state area.  Plus, they offer a wide array of scrumptious toppings. The fresh fruit bowl is actually fresh–not one of those thawed frozen fruit cups with underripe fruit, devoid of any taste.  John loves their sandwiches, biscuits, and eggs, and we both feast on their ample portions.  Oh, did I tell you about their signature, locally roasted coffee?? Mmm, Mmm, Mmm, this place, well, takes the cake!  What can I say? John and I both LOVE this restaurant and cannot recommend it enough!

Another local VB gem, we discovered last year, is Side Street Cantina.  This restaurant, located at the southern end of VB, features Peruvian-influenced Mexican fare, served up in a colorful atmosphere, filled with bold and lively artwork. Their housemade chips and salsa are fresh, crisp, and tasty.  Their menu offers a wide variety of signature dishes and cocktails for those so-inclined.  John ordered Arroz Con Pollo, and I ordered Vegetarian Fajitas.  Both meals were full of deliciousness!  While dining at Side Street, the manager, Alicia Mummert, recommended that we go visit her best friend, Julie, the manager at Mannino’s Italian Bistro for dinner one night.

Therefore, John and I decided to head to Mannino’s for our Friday night dinner–a perfect location for carb-loading before I ran my own virtual half-marathon on Saturday.  Entering this bistro felt warm, welcoming, and the aromas were mouth-watering.  Our server was none other than Julie’s daughter, Abigail (Abbi) and her friend, Katie. Along with Julie, these ladies were engaging, made excellent recommendations with regards to food and wine, and provided exceptional service.  The gluten free choices were as wide and varied as I have experienced in an Italian restaurant, and there were even a few gluten free dessert options!

  Ultimately, John chose Vitello Parmigiana with fresh melted mozzarella on top, and I savored every bite of the gluten free variation of Penne Semplice without sausage.  Additionally, I ordered their gluten free truffles to go.  (Fortunately, our room had a mini-fridge, and I was able to save a couple of those luscious truffles to take home!)  I have to say this meal fully fueled my 13.1 mile run the following morning; and best of all, NO digestive issues–which can sometimes be a real thing with some foods and long runs.  Mannino’s is another establishment John and I would highly recommend for those who love Italian!

Saturday night, after a half-marathon run, I was ready for some full-on not-so-healthy grub.  We decided to give Abbey Road Pub and Restaurant a try.  This eatery offers breakfast, lunch and dinner!  What’s more?  It makes the bold claim to have the BEST gluten-free menu in Virginia Beach!  Sounded like the perfect place for us to check out! Additionally, they also boast over 42 drafts and crafts, are certified Green Virginia, have a dog-friendly patio, and offer free parking for patrons.  Their menus were wide, varied, and while I could have easily eaten on the more healthy side, I chose to indulge on a plate of Nachos Supreme sans chili and served up with black beans instead. It was not my usual plant forward meal, but I did enjoy it with a fresh green salad!  (Hey, it’s all about balance–it’s not like I normally eat this way.)  Meanwhile, John splurged on Lobster Mac and Cheese.  Abbey Road had an upbeat and energetic vibe, it offered attentive service, and a uniquely diverse menu, including vegan and gluten-free options!   This is one place John and I will visit again, and we would also recommend it to those traveling in the Virginia Beach area!

On a side note of interest, John and I visited Sandbridge Beach, one afternoon, and found that it reminded us somewhat of the Outer Banks of NC, full of ample vacation homes, both of new construction as well as traditional beach bungalows.  Located south of VB, it struck us as a more quiet area in which to stay, especially for those larger family/friend gatherings in which you are more than happy to complete your own cooking, relax, and soak in nothing but sand, shoreline, and ocean vibes!  

Regardless of which type of vacation you prefer, the VB area offers visitors plenty of options–from low-key to highly engaged and all choices in between.  The Shamrock Marathon weekend especially offers a family-friendly atmosphere, but is also chock of full options for adults.  And, if you love new food adventures, as John and I do, rest assured, Virginia Beach has plenty to offer.  Perhaps, it is true, Virginia is for lovers–lovers of fun, beach, sun, water, and, of course, food–glorious food! 

Sandbridge Beac